So, I split the steaks and cooked them both ways! You can choose some budget scopes from here best rifle scope under 100, best rifle scope under 200, and best rifle scope under 300. Cut through the sternum/ribcage until reaching the neck. But you do have to get close enough to put yourself in the game. I shared the stovetop deer steak recipe first, and today I’m sharing the grilled and marinated version with you. The best way to fend off a charging deer is to climb out of reach or use some type of barrier to protect yourself. The total cost for damages nationwide exceeds $3 billion. See more ideas about deer, deer meat, whitetail deer. Ideally the best way to transport a deer is to lift it directly onto a trailer and drive it to your destination. As liver and kidneys are attached, you need to be aware during pulling them out and separate them from liver. March 24, 2018 July 24, 2018 Sarah 0 Comments hitting a deer with car, steps after hitting a deer, what to do when you hit a deer, when you hit a deer. It's a traditional thing for local hunters to feed those who like the meat and can't get it for themselves. How you cut up the deer meat is up to you. Twitter: cost a driver more than $3,000 in damages, Read more about what to do after an accident here, Understand What the Deer Crossing Sign Mean | Drivers Preparation Tests, B. During different seasons, the nutritional requirements of bucks, does and fawns will vary slightly, but all three need water, protein, energy (fats and carbohydrates), calcium, phosphorus, sodium and fiber. Deer Crossing signs are often placed where deer are known to cross the road. Continue to drive carefully and don’t speed up until you are sure the road is clear. Even a simple reminder can help prevent deer collisions. But this is, of course, not always easy to do. Once your deer is aged you can begin cutting and processing the meat, whether you do this yourself or bring it to a professional. To find out how we care for injured deer, take a look at our rehabilitation and wildlife centre pages. Traveler. With deer steaks in the freezer, I headed to Facebook and asked if you wanted me to cook them on the stovetop or on the grill, it was literally an equal race. Make sure to carry a sturdy, sharp knife (or even two) with you to make sure you can do the job quickly and precisely. So exactly How Much Meat Do You Get From A Deer? Mother deer and rabbits leave their young alone for most of the day to avoid attracting predators. These yields are estimated. Deer are more likely to come around an area that's been silent and still for quite a while, so be extremely quiet as you do … When you know the notes to sing, you can sing most anything. If you let the meat bleed out, as above, there won't be a gamey taste hardly at all. Although many people enjoy having an opportunity to see deer close by, others may not welcome deer on their land, as they can cause damage to plants, flowers, trees and shrubs. Let’s narrow down the focus a little. CUTTING. Don’t exceed the speed limit. If this happens, let go of the brake and steer in the direction of the skid (down the road). The meat safe can be used for a wide variety of game other than deer. If you find a deer fawn, please follow these 3 simple rules: 1. Remove the internal organs and as much of the windpipe as is possible. You can walk into the average outdoorsman’s garage and find an ice chest full of harvests, like big game, waterfowl and fish. In this area, surely there is a lot of meat. If you are doing the job yourself, have a good plan for how you are going to use the meat and do the job in a clean environment to avoid contamination. How long you hang your deer depends heavily on the air temperature. Deer are more active and on the move. But no matter what the season, the best strategy is to avoid a confrontational situation in the first place. One of the most important things you want to do when you process your deer meat is to remove the fascia from the meat. You can meet deer on the road at any time of the year. It will awaken all your senses and make you feel totally alive. If you must drag your deer out of the woods it is best to lay it on a tarp to avoid contact with the ground. Having feminine energy doesn’t make you female, and so don’t let your ego drive such beliefs. Fried Deer Meat Fantabulosity. If you've been involved in an accident with a deer and are unsure what to do, call us on 0300 1234 999. If you do encounter one, contact the Michigan DNR Wildlife Division at 517-284-9453 or the afterhours RAP line that is available 24/7 at 1-800-292-7800. Temperatures above 40 degrees will accelerate the spoiling process. Man I would definately gut the deer and do the ice in the chest deal, if you are not going to get the deer to the processor in a hour i would buy several bags of ice and cover her up in the bed of the truck. Deer crossing sign and deer crashes illustration by driversprep.com. It helps if you make a note of the location and take photos with your phone or camera. That’s why you need some Canned Deer Meat Recipes to make sure all that good venison doesn’t go to waste.. By canning deer meat, you ensure its readily available for making a variety of quick and easy dishes later. Cut the diaphragm. Majority of the time it’s because the deer jumps out in front of us out of nowhere. The back straps usually weigh 130 – 150lbs of meat. And if you’re hiking with dogs, make sure to keep them leashed and as quiet as possible. The advantage of trailing deer this way is you can do it any time of day as long as you find a fresh trail. In warmer temps, keep the aging process to a few days. New comments cannot be posted and votes cannot be cast. This is best removed with a fillet knife. If a moose is on the trail, wait for it to move along. Last updated: January 4, 2018Accident Avoidance, Everyday Driving1. Step 3: Be careful if you want to eat the kidneys of the deer. If you are driving on slippery pavement and don’t have an anti-lock brake system (ABS), your vehicle can start skidding. To be safe, you can delay the rinsing process until later. While this does remove debris and cools the meat more quickly, moisture can also accelerate the work of microorganisms and increase the chances of spoiling the meat. Some hunters prefer to hang it head up, while others prefer to hang it head down. (820 kg). By closing this banner, clicking a link or browsing otherwise, you agree to the use of cookies. Speed up as soon as the deer reaches the other side; C. Drive straight and flash your headlights several times; Best answer is A. Get Updates! [Related: Oh, You Deer: Newborn Mini Fawn Is Seriously Cute] The largest deer is the moose. The key is to hang it, because this lets remaining blood drain out of the deer. The purpose of hanging a dressed deer is to allow the carcass to cool and the meat to age, increasing both tenderness and flavor. monitoring_string = "68ec033d54c4f3b1ca4aca7f4c1e01ca", World Record Human-Powered Highline Set at Smith Rock, 6 Tips for High Water Spring Trout Fishing, How to Fish for Trout in the High Sierras, 3 Things to Remember Fighting Big Bass to the Boat. salt, vegetable oil, water, salt, deer meat, Greek seasoning and 1 more. Slow down, and scan the road sides. Maybe this is more of a local. After one hour, add the kidney beans. Pour in some Tabasco sauce. Immediately call emergency services if someone is injured. Deer almost never travel alone. Fawns and bunnies have fur that camouflages them and they instinctually remain still and quiet. The same recipe can be made in a Dutch oven. “You really aren’t going to know until you find the deer, estimate the time of death, and see the type of shot.” Recalling that conversation, I studied my doe. This means you will need more time to stop your vehicle. These are also the times when the roadway can be damp or wet. Find out what to do with an injured or sick deer or if you are concerned about a lone baby deer. During this process, try to minimize any dirt or fur getting inside the deer. Let everything simmer for 60 minutes. It seems like the deer was biting and shaking for several minutes, but it was likely only several seconds. Can you answer this question? For this recipe, deer meat becomes a wonderfully flavorful dish with onions, garlic, tomato paste, sour cream and seasonings. Visibility is perhaps not as good as it is in the middle of the day. Deer in the north breed earlier, and have shorter breeding seasons, than deer in the south. If you see one deer, chances are there are others nearby. Cooking in a Dutch Oven . Remember that swerving can result in a head-on collision with oncoming vehicles or cause you to go off the roadway. It depends on various factors starting from the technique and loyalty of the butcher to the area of bullet impact. Obviously, you don’t want to get too close. Contact your insurance company as soon as possible. However, often this is not possible due to the terrain or location. share. 2. 81% Upvoted. If the temperature is below 40 degrees you can age your deer longer, up to a week. A deer bites you and shakes its head –almost like a pit bull. save hide report. There is a simple form to fill out stating you are donating your deer. As much as possible, you should try to bring your vehicle to a controlled stop or hit the deer at low speed. This period can last from 12 to 24 hours and is the absolute worst time to butcher your deer. MEET SARAH. In this short video Dr. Woods shares the way he cuts up a deer to easily process venison at home. And that’s what we are going to do. Cube the meat into pieces that are about the size of a golf ball. When friends or family head out on the road, let them know to be careful and alert. If you do puncture an organ, it can result in a tainting of the meat and adversely affect the flavor. Still no eye deer. “How to know what to do when you see a deer (while driving).” We all have or almost have hit a deer? Directions. This post is part of a sponsored automotive series. Recipes for cooking deer meat are abundant, diversified and readily available on the Internet if you don’t have one handy or a cookbook close by. I was shooting a fiberglass recurve in those days because compounds were an expensive new development and hadn’t yet become widely popular. Problem solver. If you see deer crossing signs and you’re on a road with several lanes and little traffic, avoid driving in the right lane to give as much space to grazing deer as possible. Most off-putting flavors in venison is stored in the animal’s fat. This website or its third-party tools use cookies designed to give you the best experience. DO NOT TOUCH IT Unless it’s in immediate danger, such as in the middle of the road, don’t touch it. Set up the troughs and feeders as far away from the home as possible. First, know your bears A grizzly bear mother and her cub walk near Pelican Creek in the Yellowstone national park in Wyoming. Now what? If you shot your deer in the morning, wait til that evening to go back out and search for your deer. Start introducing food slowly so that the deer is not harmed. When you come across a moose, do whatever you can to stay out of its way. Just remember that feminine energy isn’t the same thing as the female sex. Also, venison fat is the kind that unpleasantly coats your palate with a waxy texture. Yesterday my friend and I were talking at the party she asked me, do you know what do you call a deer with no eyes? Gut shot deer typically do not leave much of a blood trail, so know this going into the search and make sure to persevere. Browsing can help maintain plant diversity in woodlands, but over-browsing can have a negative effect. You are, however, more likely to see them during the deer breeding season from October through December. With poor tires, poor brakes and/or poor road conditions, your stopping distance may be twice as long. I said yes! Copyright © 2007-2020 - All Rights Reserved, Home  |  Contact  |  Terms and Conditions  |  Free Tests |  Privacy Policy, This website is not affiliated with any State or Government Entity. I started thinking hard and after a few minutes came up with the answer. This is a critical step in the process. You also want to get the hide off the deer as quickly as possible, because fur is an insulator. They bite HARD and it hurts. Come out there the next day and begin you tracking. In especially cold weather, some hunters like to age a deer in such a manner for several days (more on aging in a bit). ... this link is to an external site that may or may not meet … Shoulders. OK – short sidebar: Over all of these years of deer hunting (since 1983, to be exact), I have shot many, many deer, and lots of does. The proper thing to do when a deer bites you is probably to freeze and draw back slowly. With the hide removed, the meat will cool more rapidly. If you find it too expensive, you might want to get a deer hunting friend to go in halves with you on the purchase of a meat safe or meat cooler. If you see any of these warning signs, it is a clear indication that you are too close and in a potentially dangerous situation. “Cold pack” the raw meat into the quart jar, leaving about 1 inch of headspace. But here’s what to do if you run into a yogi in the wild. In the fall, bull moose often act more aggressively as they compete with other males for breeding opportunities. Watch for the shine of eyes along the roadside. However, moose may exhibit none of these warning signs—until they abruptly charge. Once your deer is aged you can begin cutting and processing the meat, whether you do this yourself or bring it to a professional. mince meat of your choice, or mix it up with what ever meats you like. Read more about what to do after an accident here. Pull out the organs by reaching into the abdomen. The key to obtaining top-quality venison starts the very moment you pull the trigger or release an arrow.. By Dr. Phillip Bishop. In many cases, hunters must drag their deer out of the woods or field. Via Youtube.com. Music nerd. Hello! You think about what you’ll do when you get home, but then a deer darts out into your path. “Where guys get into trouble is when the temperature is in the 40s or higher,” he adds, “and when it takes them more than a couple of hours after the deer dies to recover it. Expect more than one; B. Salami is usually made around hunting season at our house using venison, but you can also use beef or pork or any other meat you like. According to State Farm, the states where you are most likely to get in a collision with a large animal like deer, moose, or elk include: West Virginia, Montana, Pennsylvania, Iowa, and South Dakota. Moreover, tame deer cannot be rehabilitated or let go into the wilderness, because they do not know how to fend for themselves. bouillon cube, deer meat, canning salt, white vinegar. I highly recommend it! Step 2: Keep a big container ready because you need to pull out the organs from the body. Season your meat or marinate it for less of a "gamey" flavor. For the Frequent Deer Hunter. And I know it is called a deer with no vision. As you start cooking deer meat, add the seasonings. I generally don't gut my deer, I skin them and then pull the backstraps and quarter the deer. Shoulders, in this case, are the outer leg bone. The deer has been killed and processed, properly we hope. If you see one deer, chances are there are others nearby. This is when deer-vehicle crashes are at their peak. By misjudging field-dressed weights of whitetails, hunters often have unrealistic expectations of how much venison they should receive from their butcher. Slow down when you see the Deer Crossing warning sign. On a cold night — in the mid-30s or lower — a deer can be left hanging skin-on overnight. If you hunt deer frequently and are successful, you might want to invest in a meat safe. Meat that has been properly vacuum-sealed will last significantly longer in a freezer. DNR has a plan to sample up to 500 deer in each county of the state (500 in each deer management unit surrounding the eradication zone). Find that and you’re in the money. If all else fails, you must go hands on, and try to secure the most dangerous parts of the deer. Spread the word. For this recipe, deer meat becomes a wonderfully flavorful dish with onions, garlic, tomato paste, sour cream and seasonings. Soon after the death, the deer will go into rigor mortis, where the muscles will contract and stiffen. Do not cut into the neck. Although it is highly unlikely you will see a free ranging deer that has chronic wasting disease, it is important to know the signs of sick deer. At this point, some hunters like to rinse the deer with water. Best Deer Call started in 2015 as the sister to Best Fox Call, a well established UK based company who started selling fox and predator calls in 2010. If you do rinse it right away, make sure to blot as much moisture as possible from the deer to reduce the chances of spoilage. Many aspects combine to determine venison yields. what happens when you meet a deer at 12:30 am driving 60 mph :- Take extra precautions when cutting around or handling organs where CWD prions are most likely to accumulate. Do- A deer, a female deer Re- A drop of golden sun Mi- A name I call myself Fa- A long, long way to run So- A needle pulling thread La- A note to follow so Te- A drink with jam and bread. You do this on both sides and essentially make “backpack straps” with the hide of the legs. Then take a piece of wood or other object and pry it into the cavity to open it and keep it open. The total stopping distance under good conditions is about 175 feet. Entrepreneur. By far, the most important thing you can do to help frozen deer meat last longer in the freezer is to keep air away from the meat. Dawn and dusk are the times you are most likely to encounter deer along the roadside. You have to do everything you can to get the deer opened up and cooled down as fast as possible, but leaving it for a few hours when the temperature is in the low 30s should still produce good eating. What do you call a deer that can’t see and doesn’t have legs? In a cool, dry place. Here are six things to absolutely do immediately after shooting a deer. Bread and cold beer are traditionally included when the meat is being served. Deer Steak Marinade + Grilled Deer Steak Recipe. Feb 4, 2018 - Explore Robert Westfall's board "Deer meat", followed by 419 people on Pinterest. Man every hunter needs to know how to gut a deer, I can hang a deer and debone the straps,hind quarters, front shoulders, and neck. If you are doing the job yourself, have a good plan for how you … You may think it is dead, but there are plenty of stories out there about hunters who thought their deer was dead, only to have it pop up and go berserk; in some cases causing injury, or even death. This requires strong, steady leverage, but isn’t too difficult. And as sure as you mention the topic deer meat, debates will follow on how to handle it. I donate to my elders, family who can't hunt, single parents, ect. If your shot was made at night, wait until the next morning. Lots of big does, too. The deer was hit through both lungs and had died quickly – too quickly to leave a good blood trail but not before finding thick cover. You slam the brakes, but it's too late. (If you are walking your dog, put it on a lead.) The lower your speed, the more time you will have to see, react and step on your brake, if a deer suddenly darts into your path. Sometimes these crossing warning signs are used together with a beacon that flashes when deer movement is detected. If you would like to assist the program by donating deer all you have to do is take your legally harvested, field-dressed deer to a participating meat processor or specified collection point (see participating processor list). The leg hide is comfortable on your shoulders and you can carry a deer for an extended period of time leaving the your hands free. Meat should be put in the freezer immediately, unless it is going to be used right away. If that is unlawful the place you reside to apply a .22 rf or centerfire on huge interest, then do no longer use them. I replied instantly, oh yes! They result in almost 200 fatalities each year. Biologists have told us for years that there is no evidence that CWD can be … In case you did not take a clear shot and the bullet hit the fleshy region of the body, the final quantity of venison you will derive from the carcass may differ. best. Deer and Rabbits–If you see a deer fawn lying alone in your yard or baby rabbits in a nest in your lawn, they are usually not orphaned. Phase 4: Know Your Timing. All animals are built … More than 1.5 million large animal-vehicle collisions happen each year in the United States, according to the National Highway Traffic Safety Administration (NHTSA). To kill your deer humanely, you can use rubber hunting boots to help your stalking and avoid it to be scared and misplaced shot. Actual yields will vary based on thoroughness and efficiency in the butchering process. Q: If you see a deer crossing the road, you should: A. At the moment of an impact, it is a good idea to let off the brakes. All opinions are mine. If you do not have a processor near by who can professionally skin and dress your deer, the first step is to field dress the deer as soon as possible so the carcass can begin to cool. A mother deer will reject her young if she picks up the human scent. Before you do anything to your deer, make sure it is dead. By sampling that many deer, the odds are overwhelming that we would find CWD in one or more of the samples if it exists at all in that area. Whatever you can do to minimize the amount of dirt and debris that gets inside the deer, during transport, will be a benefit to you in the process. If the deer is black or if you’re hunting the deer in your dream, then the deer symbolism becomes focused on suppression. Q: If you see a deer crossing the road, you should: Best answer is A. Once the deer is transported to your destination, you should immediately hang it, so it is not touching the ground. Peggi's Canned Deer Meat Just a Pinch. If you hit a deer, report it to local law enforcement or state police. deer meat, salt, potatoes, wild mushrooms, thick cut bacon, black pepper and 2 more. You can also submit a report of a sick deer online. Affiliate Disclosure: Evolve Media LLC, and its owned and operated websites may receive a small commission from the proceeds of any product(s) sold through affiliate and direct partner links. Grip the steering wheel firmly. On average, a vehicle collision with a deer will cost a driver more than $3,000 in damages. Thus, it is recommended that hunters in a CWD area wear gloves and bone out harvested deer (or elk). I use venison and weed or wild hog • yellow onion, chopped • garlic, crushed, then minced • Italian bread crumbs • egg • black pepper, or less if your not a fan • Tony Chachere's • Worcester sauce Deer are also commonly seen by the road in the spring. Most deer hunters put a ton of thought and preparation into shooting a deer but do not prepare as well for what they will do after they actually shoot one. WHAT TO DO IF YOU HIT A DEER. Research shows that the highest crash peak occurs 1 hour after sunset (Hannu Haikonen, BA, Heikki Summala, PhD). You hum along to the radio as you drive down the road. Although a neck-shot mature buck can yield a big amount of steaks, chops, hamburger and stew meat, the amount of meat seems minuscule when compared to the meat yield of domestic animals. After you’ve field-dressed, transported, and then skinned your deer, you want to keep the carcass hung up, cool, and out of direct sunlight. Once the deer is hung, take a saw — preferably a hack saw — and cut through the deer’s ribs. deer meat, onion powder, minced onion, bacon, lemon pepper, garlic salt and 3 more Venison Bratwurst Sausage Food.com marjoram, deer meat, water, ground sage, ground allspice, salt and 6 … If you live in a cold climate, choose woody vegetation during the winter months, as this is the time of the year when the deer's natural food sources dry up. Find a good spot to sit in wait when you go out hunting, and give it some time. Our company mantra is “if we don’t use it, we wont sell it”, and it truly is the way we do business. It alerts you to slow down and watch for wild animals crossing the road. It might sound funny, but this step is critical if you want to avoid serious injury. If you’re an avid deer hunter, your freezer is likely to be full to the brim each time you return from a hunting trip. If you are driving through an area known for high deer populations, you are likely to see the Deer Crossing warning sign. Keep your distance. Salami is great served as an appetizer with cheese and crackers or used as a lunch meat for a sandwich. It is so easy a blind deer to which she answered no idea! Question: How much of your deer meat do you donate to others?--6phunter Answer: I donate 75 percent of the meat I take down. Making yourself look big and intimidating also may deter the deer. When you drive 50 mph, your car travels about 50 feet before you react. It can grow up to 6.5 feet (2 meters) from hoof to shoulder and weigh around 1,800 lbs. Fascia, also referred to as “silver skin,” is the layer that covers the muscle tissue. Instead, your high-beam headlights could cause deer to freeze. If the temperature is below 40 degrees you can age your deer longer, up to a week. What to Do When You See a Deer While Driving. Deer crossing the road – photo by Dwight Burdette. that is completely is particularly to kill a deer with a .22 centerfire, based on the variety, bullet shape, velocity, etc. Deer require a lot of space, and it is cruel and unjust to keep deer as pets if you don't have a large, forested outdoors area for them to roam. The best ways to cook deer backstraps include grilling, butterflying and broiling, and roasting. On average, one of every 41 West Virginia drivers will have an insurance claim for damage caused by a collision with a deer in 2016. Temperatures above 40 degrees will accelerate the spoiling process. Sort by. Prepare to Smoke Your Venison When you are ready to start smoking, you need to allow 30 – 60 minutes for preparations before you actually start the smoking process. As deer stalkers and managers we set out to only sell products that really do work. When you have control of the vehicle, try the brake again. I tried screaming and shaking instead. HOW TO DONATE VENISON Option One: Donate an entire deer – HFTH pay the processing costs! If damages exceed the limit for filing a report with police or the DMV, make sure you do so. You’re fighting against the more feminine aspects of your being. The impact rocks the car, and you stop. It becomes a game of Jenga each fall when you need to carefully remove a package of elk brats and bag of goose jerky just to access bricks of ground deer. Deer almost never travel alone. The key for managers is to provide the deer with what they need most, when they need it most. If a crash with a deer becomes inevitable, it is important not to swerve carelessly around the animal. I haven’t weighed all of them, but I have weighed more than my fair share (on legitimate scales). Your best defense against a crash, is to control your speed and stay aware, alert and avoid distractions. But again, once that’s found, hunters often fail to either recognize or discard the fact that you must get close enough to that bedding area to catch that deer on its feet in daylight. Brake hard, but avoid locking your wheels. To make homemade salami, you need ground beef, pork, venison, or whatever you like. In warmer temps, keep the aging process to a few days. Both can increase the chances of serious injuries. If something you’re doing is causing it to change its behavior, revise what you’re doing — if it starts walking towards you, it’s not trying to be friendly, but likely warning you off. You have to do everything you can to get the deer opened up and cooled down as fast as possible, but leaving it for a few hours when the temperature is in the low 30s should still produce good eating. 7. Trim up meat so that the majority of fat and tendons are removed. Use a spoon to tightly pack in the meat. You can then get on the ground, slide your arms through the “straps,” and stands up. Speed up as soon as the deer reaches the other side, C. Drive straight and flash your headlights several times. Concerned about a deer? 2. The first deer I ever took with a bow and arrow was shot just before dark. The actual musculature of the deer itself will certainly have a lot to do with it as well, some deer will just be “buffer” and have more meat and less fat while others might be pleasantly plump which imparts some extra flavor but will lower the overall yield once the fat is cut away. Hunting deer is usually an all-day activity, not something to do when you're rushed or impatient. If you’re not taking it to a taxidermist, straddle the deer so you’re over the chest cavity, with the blade facing away toward its head. If you do hit a deer, wearing a seat belt decreases your chances of injury. 5 comments. If you encounter a deer and it starts to change its stance and ear posture, or begins to stomp its feet or huff, slowly back away from it and avoid the area for a few weeks. Also, I will advise you to use a great rangefinder binoculars or scope that will help you to aim your target precisely. If this happens, switch quickly to low beams. Taking the above precautions can help you avoid hitting a deer… but nothing can entirely rule out the possibility. If you want to know more or withdraw your consent to all or some of the cookies, please refer to our privacy policy. My method was ineffective. If there is deer on the road, flashing your high-beam headlights or honking your horn has little effect and will usually not deter deer. Be sure to keep the carcass cool until it reaches the locker plant. A solid plan for how to handle your deer after you shoot it is essential if you want to maximize the quality of the venison from your kill. Read more. I'm Sarah, Editor here at the Real Housewives of Minnesota. 3. Don’t cut the organs one by one; pull out the set of the organs. You can add cheese toppings before serving. Do not tie a deer carcass across the hood of your car or put it in your trunk when it is still warm. Removing those organs is the first step in cooling the animal down. Why Do You Hang A Newly Killed Deer? Deer meat requires more salt than just about any other type of meat, so when you are preparing to cook it, this brine compliments it well. This thread is archived. One of the most important points to focus on in field dressing a deer is to avoid puncturing any of its organs. Field dressing should be done immediately after killing the deer. Venison Yield Chart for Whitetail Deer. How you store your deer between kill and processing will make a big difference in how it tastes when you put it on the table. WALK AWAY QUIETLY 99% of the time the mother is very close by. I do this not long after the kill (within a few hours at the most) As above, soaking in vinegar works and also soaking in milk works too for the gamey taste! Make sure to remove as much fat as possible from the meat. The experience of following a trail all the way to the animal is an incredible feeling. So next time you are working on the deer, do not forget to collect the back straps. Don’t worry about removing every bit possible – just focus on large, thick areas.
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